Tuesday, May 28, 2013

Herbs and Corn

The herb garden is doing great, and at this rate we will have to plant at least two crops of herbs this season, maybe three before the rains come again. Good thing pesto freezes.

Corn is already in season and we have been grilling a mess of it already this summer. The vegetables and fruit at the market right now is amazing.

Very busy day today.

That's it.

Peace,

Make Food/Not War

What I ate today:

Breakfast; 2 poached eggs, 1 piece of wheat toast w/butter, 1 potato pancake cooked w/olive oil

Lunch; 1 Italian chicken sausage on a small piece of Chabata bread, fruit juice

Dinner; Grilled turkey sandwich on Chabata bread, Dijon mustard, avocado, smoke Gouda cheese

Dessert; water melon

Exercise today; 3 miles walking



Herb Box

savory & marjoram left

basil

chives

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.